How to make pineapple cheese casserole from scratch?
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The Ultimate Pineapple Cheese Casserole Recipe: A Sweet and Savory Delight
Why You’ll Love This Classic Dish
Pineapple cheese casserole is a unique Southern dish that perfectly balances sweet and savory flavors. Whether you’re looking for a comforting holiday side dish or a unique potluck recipe, this pineapple casserole recipe will leave your guests asking for more. Made famous by Paula Deen’s pineapple casserole, this dish combines juicy pineapple, sharp cheddar cheese, and a buttery cracker topping to create an unforgettable taste experience.
What is Pineapple Cheese Casserole?
This casserole, a southern classic, is usually served as a side dish but also enjoyed just as much as a dessert. An unexpected combination of odd ingredients forms a rich, cheesy, and just slightly sweet dish.
Why Pineapple and Cheese Work Together
- A subtle hint of sweetness in pineapples adds a remarkable contrast with the sharpness of Cheddar cheese.
- The buttery cracker topping adds a perfect crunch.
- Considered a favorite in casseroles such as broccoli cheese casserole, corn casserole, and Doritos casserole.
Pineapple Cheese Casserole Recipe
1-Prep Time
Preparation Time: 10 minutes
Cooking Time: 25-30 minutes
Total Time: 35-40 minutes
2-Ingredients
- Crushed Pineapple (drained) – 1 can (20 oz)
- Shredded Cheddar Cheese – 2 cups
- Ritz Crackers (crushed) – 1 cup
- Unsalted Butter (melted) – 1/2 cup
- Granulated Sugar – 1/2 cup
- All-Purpose Flour – 3 tbsp
3-Instructions
- preheat the oven to about 350°F (175°C).
- In a bowl, combine, drained pineapple, sugar, and flour.
- Layer the pineapple mixture on the bottom of a greased baking dish.
- Sprinkle shredded cheddar cheese evenly over the pineapple.
- Combine crushed Ritz crackers with melted butter and spread on top.
- Place in the oven for 25 to 30 minutes or until golden brown.
- Serve warm with other he dishes as dessert today.
Variations & Additions
1-Make It Savory
- Add cream cheese for extra creaminess.
- Mix in bacon bits for a smoky flavor.
2-Make It Sweeter
- Sprinkle coconut flakes on top.
- Add marshmallows for a dessert-like twist.
What to Serve with Pineapple Cheese Casserole
- The sweet-salty combination of grilled ham or pork chops cannot be beaten.
- Holiday meals are lovely with turkey or roast beef.
- Other casseroles can be hamburger casseroles or cheeseburger tater tot casseroles.
Frequently Asked Questions (FAQ)
Is Pineapple Casserole a Sweet Side or a Dessert?
It can be both! It’s traditionally served as a side dish, but some enjoy it as a sweet treat.
Can I Use Fresh Pineapple Instead of Canned?
Yes, but make sure to drain excess juice to prevent the dish from becoming watery.
How Do I Store and Reheat Pineapple Casserole?
- Keep it in a sealed container in the refrigerator and consume within four days.
- Reheat in the oven at 300°F for 10-15 minutes or until warm.
Conclusion: Try This Southern Favorite Today!
Perfecto. Now that you have pineapple cheese casserole in your repertoire, it is time to get this vintage dish on the table. Whether you serve it as a side dish, or perhaps this is more of a sweet and savory treat, it will be enjoyed.
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