Healthy Valentine’s Day Dinner: Grilled Salmon with Quinoa & Avocado Salad + Strawberry Chia Pudding

Healthy Valentine’s Day Dinner

Valentine’s Day represents the best opportunity for having a romantic dinner food experience with your love. Rather than heavy calorie-laden meals, try cooking an easy yet impressive feast that is healthy and luscious. This Easy Valentine’s Day dinner for two features grilled salmon with quinoa and avocado salad along with delightful strawberry chia pudding for dessert. It is a light, healthy, and delicious way to celebrate love! 

Why Choose a Healthy Valentine’s Day Dinner?

A romantic dinner doesn’t have to be full of rich, unhealthy ingredients. This meal is packed with heart-healthy omega-3s, fiber, antioxidants, and vitamins to keep you feeling great while still indulging in a gourmet experience. Plus, it’s simple to prepare and doesn’t require hours in the kitchen, leaving you more time to enjoy the evening with your partner.

Ingredients (Serves 2): Valentine’s Day Dinner

For the Salmon:

2 salmon fillets (about 6 oz each)

1 tbsp olive oil

2 garlic cloves, minced

Juice of 1 lemon

½ tsp salt

½ tsp black pepper

½ tsp paprika (optional)

1 tbsp fresh parsley, chopped

For the Quinoa & Avocado Salad:

½ cup quinoa

1 cup water

1 avocado, diced

½ cup cherry tomatoes, halved

¼ cup red onion, finely chopped

2 tbsp fresh lemon juice

1 tbsp olive oil

½ tsp salt

¼ tsp black pepper

2 tbsp fresh cilantro or parsley, chopped

Instructions : Valentine’s Day Dinner

Prepare the Quinoa: Rinse quinoa under cold water. In a saucepan, bring 1 cup of water to a boil, add quinoa, reduce heat, and let simmer for 10-12 minutes until the water is absorbed. Remove from heat and let it cool.

Marinate the Salmon: In a small bowl, mix olive oil, garlic, lemon juice, salt, pepper, and paprika. Coat the salmon fillets and let them marinate for 10 minutes.

Grill the Salmon: Heat a grill pan or skillet over medium-high heat. Cook the salmon for 4-5 minutes per side until golden and flaky.

Prepare the Salad: In a large bowl, combine cooked quinoa, avocado, cherry tomatoes, red onion, lemon juice, olive oil, salt, and pepper. Toss gently.

Serve: Plate the grilled salmon alongside the quinoa salad and garnish with fresh parsley.

Dessert: Strawberry Chia Pudding (No Sugar & Super Healthy!)

Ingredients (Serves 2)

1 cup almond milk (or any plant-based milk)

3 tbsp chia seeds

1 tbsp honey or maple syrup

½ tsp vanilla extract

½ cup fresh strawberries, blended

1  dark chocolate shavings (optional)

Instructions

Mix Ingredients: In a jar, whisk together almond milk, chia seeds, honey, and vanilla extract. Stir in blended strawberries.

Chill: Refrigerate for at least 2 hours (or overnight) until thickened.

Serve: Garnish with fresh strawberries and dark chocolate shavings.

Valentine’s Day Dinner Table Setting Ideas for a Romantic Atmosphere

Setting the stage and some of the romantic tips will ensure that your couples dinner experience is complete. Here are some ideas for the perfect romantic Valentine’s dinner setup:

❤️ Use red or white tablecloths with matching napkins for that classic romantic touch.❤️ To create a warm and intimate atmosphere, light some scented candles.❤️ Place a bouquet of fresh flowers in the center, whether roses or tulips.❤️ Play soft background music to set the tone.❤️ Serve your meal on elegant plates with elegant touches such as edible flowers or heart-shaped garnishes.

Final Thoughts About This Valentine’s Day Dinner

This romantic dinner food idea makes for a perfect healthy, tasty dinner on Valentine’s Day. This easy two-plate Valentine’s Day dinner features grilled salmon, an enticing quinoa salad, and a light yet indulgent chia pudding with which to impress your partner yet keep the mood cool and light. Serve with a glass of sparkling lemon and mint-infused water.

So, enough with those crowded restaurants, and let’s go with the nice meal cooked at home! What are your favorite dinner ideas for Valentine’s Day? Share in the comments! 

My mission is to educate, inspire, and guide readers toward healthier eating habits while providing delicious, practical, and accessible meal ideas

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